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  • Cooking Channel

    Roger visits two chefs who prove that everything is bigger in Texas.

  • Cooking Channel

    Roger honors the side dishes that top off the best barbecue meals.

  • Cooking Channel

    Roger showcases the tastiest beef dishes in restaurants across the country.

  • 10:00 PM

    Episode 10Bizarre Foods: Delicious Destinations30 min|TV-GAndrew Zimmern explores Marseille's iconic food. This port city is packed with local delicacies such as fisherman's stew fresh from the Mediterranean, fruity confections fit for royalty and France's answer to pizza.Marseille

    Andrew Zimmern explores Marseille's iconic food. This port city is packed with local delicacies such as fisherman's stew fresh from the Mediterranean, fruity confections fit for royalty and France's answer to pizza.

  • 10:30 PM

    Episode 5Bizarre Foods: Delicious Destinations30 min|TV-GMexico City has the most people of any city in the western hemisphere, and they all love to eat! Home to some of the best street food on earth, Andrew Zimmern explores tasty traditions like barbacoa, chicharrone, and huarache. Mexico City

    Mexico City has the most people of any city in the western hemisphere, and they all love to eat! Home to some of the best street food on earth, Andrew Zimmern explores tasty traditions like barbacoa, chicharrone, and huarache.

  • 11:00 PM

    Episode 10Bizarre Foods: Delicious Destinations30 min|TV-GFrom high-end restaurants to tucked-away eateries, Chicago, Illinois is a world class food paradise. Andrew Zimmern explores Windy City classics from deep dish pizza and all-beef hot dogs to chicken vesuvio and Garrett popcorn. Chicago

    From high-end restaurants to tucked-away eateries, Chicago, Illinois is a world class food paradise. Andrew Zimmern explores Windy City classics from deep dish pizza and all-beef hot dogs to chicken vesuvio and Garrett popcorn.

  • 11:30 PM

    Episode 13Bizarre Foods: Delicious Destinations30 min|TV-GTokyo is a world leader in everything from finance to technology -- and food! In a spectacular city known for such edible icons as sushi and tempura, Andrew Zimmern explores just what makes this destination so delicious.Tokyo

    Tokyo is a world leader in everything from finance to technology -- and food! In a spectacular city known for such edible icons as sushi and tempura, Andrew Zimmern explores just what makes this destination so delicious.