Ching He Huang takes fast and easy food to the street.

Ching He-Huang brings her skills to Chinatown's Wok Shop.

Father & daughter restaurateurs invite Ching He Huang to their restaurant.

Chris Cosentino joins Ching He Huang at San Francisco's Ferry Plaza Market.

Ching visits Chef Chris Yeo at Straits Restaurant.

There's nothing more Chinese than dim sum.

Ching He Huang celebrates at Wente Winery in Livermore.

Asian seafood is scrumptious; especially if it's from a sustainable source.

Ching He Huang gets naughty with a decadent barbecue menu.

Ching He Huang pleases the crowd at her Auntie Mei-Lin's retirement party.

What's a little Yin without the Yang?

Ching He Huang and Chef Bill Sy meet at Manila Oriental Market.

Ching He Huang explains the art of the hand-pulled noodle.

Ching heads to Flushing's Chinatown & explores the mysterious food enclaves

The almighty Chinese noodle gets the red carpet treatment.

Ching helps her friend prepare Chinese-inspired finger foods for a party.