Jeffrey Saad explores new frontiers in ice cream.

Call them what you like-submarine sandwiches are the perfect American food.

Jeffrey Saad goes to pot in an episode dedicated chowder.

The iconic Mexican taco has become an American favorite.

Jeffrey Saad discovers that French fries are right at home as a main meal.

Jeffrey Saad hits the trail in search of the best chili.

This in-the-raw import has become a true American success story.

As Jeffrey Saad discovers, pancakes make every day a little sweeter.

Looking for paradise between two slices of bread?

Jeffrey will belly-up to the bar and report on the mixed-drink scene.

Feel the burn & wake up your palate with the hottest dishes in the world.

Jeffrey digs in to the debate: Is it mac and cheese, or cheese and mac?

Jeffrey Saad unwraps the history and culture of burritos.

Sweet, spicy or sauced... chicken wings have become their own food group.

Jeffrey Saad slurps up a few of the finest noodle finds in the nation.

Cheers to the all-American whetter of whistles!